Colleges offer more healthful dining choices

Oct. 19, 2009
Students are getting smaller servings, more nutritional items

From The Boston Globe: More than a dozen Massachusetts colleges have recently embarked on a stealth health campaign in their dining halls. Portions have shrunk at Wellesley College, Tufts University, and the University of Massachusetts at Amherst. Plate sizes have been reduced at Merrimack College, where newly trained servers are sneaking fresh vegetables onto plates alongside meat entrees.

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